Who says safe food has to taste bad?
Chef Tom says that with a little knowledge , you can turn any boring dish into something interesting and delicious. Sign up for a Hipp Kitchen cooking class and:
- Learn how to add flavor without adding extra fat, gluten, soy, or dairy
- Cook in teams while receiving coaching from Chef Tom and his assistants
- Eat the meal you just prepared and experience the flavors of the recipes first-hand
- Receive a handbook featuring the recipes
UPCOMING CLASSES:
iLos Tamales Magnificos! Sunday May 27
The perfect ‘meal in a package’ that’s easy, delicious and full of nutrition!
To register, email cheftom@hippkitchen.com or call 415-420-6300
PREVIOUS CLASSES:
Flavor Boosters: Spices
an adventure in spice – including 5000 years of the spice trade in 15 minutes!
Flavor Boosters: Fresh Herbs
parsley, sage, rosemary and thyme: from a memorable song into a memorable meal
Flavor Boosters: Condiments
pestos, relishes, infusions, aioli’s – there are so many ways to add a ton of flavor to each dish
Brunch with Amy
A Delicious Brunch with Guest Chef Amy Fothergil
Buon Appetito!
A Four-Course Dinner of the Foods of Campania
[...] Hipp Kitchen: Bay Area company that offers GF cooking classes in addition to nutrition advice and consultations. [...]